Tuesday, 12 February 2013

365 Days Of Grateful - Day 43.



We are lucky enough to live in an area where we can get beautiful, fresh ingredients the majority of the time.

Tonight I decided to make a lovely, healthy fritata, with fresh mushrooms, basil, silverbeet, tomato, garlic and leek.

Of course the boys wouldn't have a bar of it, but hubby and I enjoyed it!

Most of the items are locally sourced, but where not local, definitely all Australian.

We really are so lucky here.

So today I'm grateful for wonderful fresh ingredients.





Tracey ♥









4 comments:

  1. you are invited to follow my blog

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  2. That looks so yummy !!! I think we are often spoiled for choice and I know that I forget to appreciate just how lucky I am.
    Have the best day !
    Me

    ReplyDelete
    Replies
    1. I know. It's so easy to take it for granted sometimes :)
      xx

      Delete

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